Our Recipes
Adding flaxseeds into your diet made simple with our easy and tasty recipes for your whole family to enjoy.
Why should you add flaxseeds to your diet?
Flaxseeds are a simple yet powerful addition to your diet that can offer a wide range of health benefits when incorporated regularly. These tiny seeds are packed with nutrients, making them one of the most nutrient-dense plant-based foods available. Flaxseeds are an excellent source of omega-3 fatty acids, particularly alpha-linolenic acid (ALA), which supports heart health, reduces inflammation, and may help lower cholesterol levels. They are also rich in dietary fibre, both soluble and insoluble, which promotes digestive health, helps regulate bowel movements, and may contribute to a feeling of fullness that supports weight management.
Additionally, flaxseeds are high in lignans, plant compounds with antioxidant and estrogen-like properties that may help balance hormones and protect against certain cancers, such as breast and prostate cancer. Adding flaxseeds to your diet is easy and versatile. Ground flaxseeds are often recommended over whole seeds, as the body can absorb their nutrients more efficiently when they are ground. You can sprinkle them onto oatmeal, yogurt, or salads, blend them into smoothies, or mix them into baked goods like muffins, breads, and pancakes for a nutritional boost without significantly altering flavour. Flaxseed oil is another alternate option, often used in salad dressings or drizzled over cooked vegetables, though it should not be used for high-heat cooking. For those following plant-based or vegan diets, flaxseeds can also serve as an egg substitute in baking by mixing one tablespoon of ground flaxseeds with three tablespoons of water to create a “flax egg.” This makes them not only nutritious but also functional in recipes. By consistently incorporating flaxseeds into your meals, you can support heart health, improve digestion, and give your body a steady supply of essential nutrients, all while enjoying an easy and affordable superfood.
