Frequently Asked Questions
What is the Waltanna Foods Gluten Free Brownie Mix?
The Waltanna Foods Gluten Free Brownie Mix is a 380 g baking mix developed using ingredients grown at Waltanna Farms in Hamilton, Victoria. It features the farm's own golden flaxseed meal and chickpea flour, making it a nutrient-rich alternative to standard brownie mixes. You only need a few household staples to get it ready.
What are the main ingredients in this brownie mix?
The mix contains sugar, cocoa powder (11%), Waltanna Foods Chickpea Flour, buckwheat flour, corn starch, faba bean protein, potato starch, tapioca starch, Waltanna Foods Golden Flaxseed Meal, and baking soda as a raising agent.
Is this brownie mix gluten free?
Yes, gluten is confirmed as not detected in the nutritional testing for this product. It is made using ingredients from chemical-free farming practices at Waltanna Farms.
How do I bake the Gluten Free Brownie Mix?
Preheat your oven to 160 degrees C (fan forced) and grease a 20 cm x 20 cm pan. Whisk 2 eggs, 1 and a half teaspoons of milk or water, half a cup of vegetable oil, and 80 g of melted butter in a large bowl. Add the mix, combine well, and bake for 20 to 25 minutes.
What makes this brownie mix different from a regular brownie mix?
This mix includes Waltanna Foods Chickpea Flour and Golden Flaxseed Meal, both grown directly on the family farm in Hamilton, Victoria. The golden flaxseed provides Omega 3, 6, and 9, and contains significantly more lignans than most other plant sources, something you will not find in a conventional brownie mix.
Does the brownie mix contain any artificial additives?
No artificial additives are listed in the ingredients. The mix uses a straightforward blend of natural ingredients, with the flaxseed meal and chickpea flour components coming from Waltanna Farms' own chemical-free growing practices.
