Frequently Asked Questions
What is Waltanna Foods Pure Golden Organic Flaxseed Flour?
It is a 500 g bag of finely ground certified organic golden flaxseed, grown, processed, and packaged entirely on-site at Waltanna Farms in Hamilton, Victoria. The flour is high in Omega 3, 6, and 9 as well as protein and fibre, and is 100% pure golden flaxseed with no additives.
Is this flaxseed flour certified organic and gluten free?
Yes on both counts. Waltanna Farms has been certified organic since 1998, and this flour is made from 100% organic golden flaxseed with no wheat or gluten-containing ingredients. It is also grain free and vegan.
How do I use Golden Flaxseed Flour in everyday cooking?
You can add it to breakfast cereals, smoothies, casseroles, stews, pasta sauces, curries, or bread and slice mixtures. For best flavour, use the flour within 12 weeks of opening.
Why choose the golden variety over brown flaxseed flour?
The golden colour means this flour blends discreetly into baked goods and lighter dishes without the darker speckling that brown flaxseed flour can produce. It delivers the same nutritional benefits while keeping the appearance of your food closer to what you would expect from conventional recipes.
How does this 500 g flour differ from the Waltanna Gluten Free Plain Flour?
The Golden Flaxseed Flour is 100% pure flaxseed flour with no other additions, making it grain free and suited to adding nutritional density to dishes. The Gluten Free Plain Flour is a blended mix of flaxseed flour, corn flour, and potato starch, designed as a cup-for-cup replacement for wheat flour in baking.

