Frequently Asked Questions
What does the Waltanna Foods Gluten Free Flour Double Pack include?
The Double Pack contains one 1 kg bag of Waltanna Foods Gluten Free Plain Flour and one 1 kg bag of Waltanna Foods Gluten Free Self-Raising Flour. Both are made with certified organic Waltanna Farms Flaxseed Flour and are available at a bundled price of $21.90, compared to the individual RRP of $11.95.
Are these flours truly gluten free?
Yes, both flours in this pack are certified gluten free and are produced in a dedicated gluten-free facility. The plain flour contains corn flour, potato starch, and Waltanna Farms Organic Flaxseed Flour, while the self-raising version adds baking powder to that same base.
Can these flours replace wheat flour cup-for-cup?
Yes. Both flours are specifically formulated as cup-for-cup replacements for wheat flour, so you can use them in your existing recipes for breads, cakes, biscuits, puddings, and pancakes without adjusting quantities.
Do these gluten free flours contain gums or artificial flavours?
No. These flours contain no gums and no artificial flavours, which is notable since many commercial gluten-free blends rely on xanthan gum or similar additives to improve texture. The binding quality here comes from the flaxseed flour component.
What makes this double pack different from buying the individual flours separately?
The Double Pack gives you both plain and self-raising options together at a reduced price of $21.90 versus $11.95 when purchased individually. It is a practical choice if you bake regularly and want to keep both flours on hand.
Is this double pack suitable for people with coeliac disease?
The flours are formulated for individuals with coeliac disease or gluten sensitivity and are processed in a dedicated gluten-free facility, reducing the risk of cross-contamination. If you have a severe allergy or diagnosed coeliac disease, always confirm with your healthcare provider as individual tolerances vary.